Swiss cheese and bacon sandwiches

Here is to my unofficial sandwich week! Why? Just because I want to! I am going to do 3 sandwich posts and hopefully they will be delicious-looking. Today’s was a different take on grilled cheese with it being pan fried, PLUS bacon.

Ingredients:
Half pound bacon
4 to 5 slices of swiss cheese
2 slices of your favorite bread

Recipe:
Step 1.
 Cook bacon and get cheese and bread out.


Step 2. Cut butter and melt it in the pan and begin to pan fry the bread until it is golden brown.

Step 3. Take bread out and do the other slice, put cheese and bacon and and the other slice until melted. Use another pan to squish the bread down to melt the cheese faster.

Eat the delicious sandwich and serve with any good wheat beer.


Post by: Colin
Photo by: Colin

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: